Search Results For "phenol"
About (38) results
Article:
Spiritual Blessing Energy Treatment as an Approach for Boosting Growth and Yield of Bottle Gourd (Lagenaria siceraria L.)Journal:
Plant Genetics and Crop ResearchArticle:
Morphological Attributes and Yield of Momordica charantia (Bitter Gourd) Under the Application of Spiritual Blessing/Biofield Energy Treatment (BET)Journal:
FarmingArticle:
Natural Polyphenols as Inhibitors for the Binding of Covid-19 S-RBD with ACE-2Journal:
Human Health ResearchArticle:
Soluble Biobased Substances in soil or Salicylic Acid on leaves affect the foliar pH and soil biovariability of Grapes-as explained by the NIR Spectroscopy of Litterbags and TeabagsJournal:
Agronomy ResearchArticle:
Research Gaps In Contaminants Of Emerging Concern (CECs): Routes To The Standardization Of Chemical Test Methods By GC/LC-Mass Spectrometry: A ReviewJournal:
New Developments in ChemistryArticle:
Baroreflex Sensitivity, Cardiac and Kidney Remodeling and Deterioration in Vasoactive Substances Content in Blood in Experimental Model of Renovascular Hypertension. Action of Natural Flavone, LuteolinJournal:
Nephrology AdvancesArticle:
Evaluation and Comparision of Total Phenolics, Total Flavonoids and Antioxidant Activity of A. Mexicana Aerial Parts in Different SolventsJournal:
Antioxidant ActivityArticle:
Effect of Solvent pH on Antioxidant and Phytochemical Activities of Mulhatti Aerial Parts (Glycyrrhiza glabra L.)Journal:
Antioxidant ActivityArticle:
Ameliorative Potential of Chlorogenic Acid on Rotenone-Induced Neurotoxicity in Drosophila Melanogaster ModelJournal:
Public Health InternationalArticle:
Effect of pH on Phytochemical and Antioxidant Potential of Satawar Tubers (Asparagus Racemosus Willd.)Journal:
Antioxidant ActivityArticle:
Antioxidant Activity of Pod Coat Extracts of Pigeon Pea (Cajanus Cajan L.) and Their Efficacy in Stabilization of Soybean OilJournal:
Antioxidant ActivityArticle:
Colored Anti-Hail Nets Modify the Ripening Parameters of Nebbiolo and a Smart NIRS can Predict the Polyphenol FeaturesJournal:
Agronomy ResearchArticle:
Rosemary (Salvia rosmarinus): Health-Promoting Benefits and Food Preservative PropertiesJournal:
International Journal of NutritionArticle:
CFD Simulation Study on Shell Made of Composite Material when Subject to Temperatures Above 3000 Degrees CentigradeJournal:
New Developments in ChemistryArticle:
Effects of Different Extraction Methods on Antioxidant Properties and Allicin Content of GarlicJournal:
Food Science and HygieneArticle:
Evaluation of Biological Activities of Opuntia Ficus Indica Cladodes Extract Against Cadmium-Induced Osteoporosis in Male Wistar RatsJournal:
Advanced Pharmaceutical Science And TechnologyArticle:
Antioxidant Activity of Surinamese Medicinal Plants with Adaptogenic Properties and Correlation with Total Phenolic ContentsJournal:
Antioxidant ActivityArticle:
A Study on Redox Potential of Phytochemicals and their Impact on DNAJournal:
DNA And RNA ResearchArticle:
Auricularia Polytricha (Mushroom) Regulates Testicular DNA Expression and Oxidative Stress Markers of Streptozotocin-Induced Diabetic Male Wistar RatJournal:
International Journal of NutritionArticle:
In Vitro Assessment of Antioxidant Enzymes, Phenolic Contents and Antioxidant Capacity of the Verdolaga (Portulacaceae)Journal:
International Journal of NutritionArticle:
Triacontanol Alleviated Nickel Toxicity in Maize Seedling by Controlling Its Uptake and Enhancing Antioxidant SystemJournal:
Advances in Plant BiologyArticle:
Study of Organic Pollutants in the Muscles of fish Collected from El-Mahmodia Stream at El-Beheira Governorate, EgyptJournal:
International Journal of Aquaculture Research and DevelopmentArticle:
Antioxidant Properties of Red and Yellow Varieties of Cashew Apple, Nut and Husk (AnacardiumOccidentaleL.) Harvested in MexicoJournal:
Antioxidant ActivityArticle:
Docking Studies of HIV-1 Reverse Transcriptase and HIV-1 Protease with Phytocompounds of Carissa Carandas L.Journal:
Clinical Research In HIV AIDS And PreventionArticle:
Phytochemical Analysis and Thin Layer Chromatography Profiling of Crude Extracts from Senna Occidentalis(Leaves)Journal:
Biotechnology and Biomedical ScienceArticle:
The Agronomy of Mauka (Mirabilis expansa (Ruíz & Pav.) Standl.) - A ReviewJournal:
Plant Genetics and Crop ResearchArticle:
Statistical Taguchi Optimization for Preparation and Adhesion Evaluation of Epoxy Insulator to the Surface of Double Base Propellant GrainJournal:
New Developments in ChemistryArticle:
The Use of Photos from Patch Test Reactions on Day 7 in Professional Ice Hockey Players in SwedenJournal:
International Journal of Occupational and Environmental MedicineArticle:
Using A “Superrooting”Cultivar of Taxus Chinensis Var. Mairei to Unravel Antioxidative Enzymes’ and Micrornas’ Role on Adventitious RootingJournal:
EnzymesArticle:
Bisphenol A Down-Regulates The mRNA Expression of Steroidogenic Genes and Induces Histopathological Changes in Testes Of RatsJournal:
Veterinary HealthcareArticle:
Investigation on Phytochemical and Antioxidant Activity of the Plant Murraya koenigii Linn (Curry leaf) in Rajshahi, BangladeshJournal:
Antioxidant ActivityArticle:
The antioxidant and hepatoprotective activities of two tea polysaccharidesJournal:
Antioxidant ActivityArticle:
The Assessment of Alchornea Cordifolia Activity in Aflatoxicosis Reduction in Rat.Journal:
Antioxidant ActivityArticle:
Optimization of drying temperature and time in gesho “Rhamuns Prinoide” leaf powder processing as hop substitute in commercial beer brewing industriesJournal:
Food Science and HygieneArticle:
In Vitro Cytoprotection of Resveratrol against H2O2-Induced Oxidative Stress and Injury in AstrocytesJournal:
Behavior Therapy And Mental HealthArticle:
Physicochemical and Fatty Acids Composition of Barberry Integerrima SeedJournal:
International Journal of NutritionArticle:
The Total Antioxidant Capacity of Foods: A Reappraisal. Application to Commercial Orange JuicesJournal:
Antioxidant ActivityArticle:
Influence of Chemical Refining Processes on the Total Phenolics and Antioxidant Activity of Sunflower OilJournal:
International Journal of Nutrition